I prepared this treat many times because we simply just love it. Once you try it, I’m sure it will be your favorite as well.
Ingredients:
- 3 eggs
- 150 gr sour cream
- 50 gr butter
- 300 gr of flour
- pinch of salt
- half a tsp of baking soda
- 2 tbsp sugar.
Filling:
- 25 dkg cottage cheese
- 3 tbsp sugar,
- 1 egg
- 1 tbsp of edible starch
- vanilla.
Directions:
Mix the egg and the sugar, add the soft butter and sour cream. Stir in the flour, sugar, salt and baking soda. Knead the dough. Sprinkle flour on a surface and stretch out the dough to be an inch thick. Then cut out little circles from the dough. Use the bottom of a smaller glass and press it into the middle of the dough. This way it will have a brim and the filling will not pour out. Place the circles in to a baking pan lined with a baking sheet.
Mix the ingredients of the filling and fill the circles with it. Bake them for about 30 minutes is an oven heated to 180 degrees. Enjoy your meal!
